Best Swedish cuisine in Gothenburg
Traditional Swedish food, or for that matter Nordic food generally, has a heavy focus on seafood. Gothenburg boasts some of the best seafood in the region thanks to the deep, cold water that lies off its coast. Plus – it could be locally spread propaganda – I am told that the water of Stockholm is more polluted and, therefore, the fish is of lesser quality than what’s caught off the West Coast. But, whether that’s true or not, I can tell you that the seafood found in Swedish restaurants in Gothenburg is simply – amazing.
The old star
If you are looking to celebrate a special occasion I would highly recommend Sjömagasinet for their unbelievable seafood. It sits on the bank of the river in an old warehouse dating back to 1775 and has ample outdoor seating. I was lucky enough to eat here once and all I can say is, “Wow”. It’s lost its michelin star but I say “to hell with michelin” this place is still special.
The new star
Koka is a michelin-starred restaurant that, while sophisticated, also manages to pull of a laid back vibe. It’s won plaudits for its “West Swedish cooking” that makes local, seasonal ingredients the stars of the show. In an effort to be sustainable, it removed meat from its menu – so be warned meat lovers. You can choose between 3, 5 and 7 courses and all menus can be made vegetarian and vegan. Impeccable service, delicious food.
Something different
The restaurant Swedish Taste was opened by award-winning chef Magnus Lindström and is more than a restaurant. Located in the vaulted basement of the NK department store, you can eat classic Swedish food among other fresh delicacies especially from the sea. Here you can also take a cooking lesson with one of Sweden’s top chefs, pick up some culinary tips, then sit down to enjoy a first-class meal. From deer to lobster, the menu changes with the seasons, and includes international influences on fine Swedish cuisine. And, of course, you can always skip straight to the meal!
Seafood buffet
The restaurant Fiskekrogen is well-known in Gothenburg for its quality seafood. It’s been serving delicious Swedish cuisine for around 20 years and, what you wouldn’t find at a Michelin star restaurant, is their Weekend Seafood Buffet. Served on Fridays (16-17:00) and Saturdays (12-14:30) with a two-hour seating. There’s an array of fresh seafood available at 695 SEK per person and kids between 7–11 years eat half price. The a la carte menu is available until 10 pm.
Husmanskost (classic dishes)
If you want no-frills, Swedish home cooking at a great price then you should drop into an Ölstugan Tullen. There are eight of them in the city – some in the city centre, others are in residential neighbourhood. They are known for having a very good selection of beers (hence the name) and, for me, you’ll be hard pushed to find better value food in the whole city. It’s not the most sophisticated food, but at 130 SEK for a main course, who’s complaining?
Are you wondering where to go for a pre-dinner drink, then read: Wine bars in Gothenburg.
Have you been to a Secret Dinner Party yet?
This Is Gothenburg [2026]
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